MEDIA RELEASE, Original article here
Hilo and Kailua-Kona. How have these two Hawaii Island urban areas evolved in such different ways over the last 50 years?
Researchers at Yale University’s School of Forestry and
Environmental Studies, the U.S. Forest Service in Hilo, and The Kohala
Center, backed by a grant from the National Science Foundation, are
going to take a stab at answering this question.
“Hawaii Island provides a model setting to test theories about human
impacts on the earth system and about resource constraints on urban
growth. Resource management issues are of critical concern for Hawaii
Island,” said Marian Chertow, director of the industrial environmental
management program at the Yale School of Forestry and Environmental
Studies.
“By focusing on the major urban areas of Hilo and Kailua-Kona, this
project will provide a comparative analysis of the structure and
function of two socio‐ecological systems related through resource
exchanges, geographic proximity, and historical and contemporary
cultural configurations. Although similar in population and area, these
areas have markedly different socioeconomic and biophysical
characteristics,” Chertow said. “These areas could benefit tremendously
from a close analysis of resource allocation and use and how their
patterns of consumption affect the island’s human and natural
communities.”
The study is a first step in the Long-Term Industrial Ecosystem
Model for Hawaii Island initiated this spring by a local-global
partnership that aims to help Hawaii Island decision-makers discover
what sustainability means for the island and management of resources.
“Finding qualitative answers to the evolution of East and West
Hawaii and other frequently asked questions about how to resolve our
island’s significant challenges with energy, food, water resources, and
waste management will play a critical role in the revitalization of
Hawaii Island’s economy. The entire project supports decision-making
through high quality information and independent analyses,” said Matt
Hamabata, executive director of The Kohala Center, a partner in the
project.
The Kohala Center and the School of Forestry and Environmental
Studies at Yale University are working on the long-term project with
the University of Hawaii at Hilo, the Redlands Institute, the Institute
for Advanced Studies at Waseda University in Tokyo, Japan, and the
Institute for Social Ecology in Vienna, Austria.
Mayor Billy Kenoi’s administration submitted a letter of support to
the National Science Foundation, endorsing the work of this unique
research partnership.
“The science of sustainability, [or] ‘industrial ecology,’ looks at
energy, food, and water sustainability, as well as the unique
characteristics of this island, in terms of its social, cultural,
historical, and industrial systems,” Kenoi said.
“When we think about how to become sustainable, we see that we need
to make a collective effort and work together to change the status quo.
Contained in this community are the answers for moving forward into the
next generation,” Kenoi said. “We have many assets. This project will
help us talk about the gifts we have, including our island leaders.
“This partnership is ideal. It gives public- and private-sector
decision-makers access to high quality information and independent
analysis, so that we can make informed choices about resource
allocation in areas such as agriculture, forestry, energy, housing, and
public infrastructure. This partnership helps us work with the fact
that we live in a world with limited resources and turn that limitation
into ways in which we can be more efficient, create greater local
business opportunities, and enhance the health of our ecosystems.”
Hamabata said, “The project offers careful and informed thinking
about the future of our island society. This effort will show the
linkages across sectors-for example, how high utility costs have a
negative effect on the farming industry-just when it is clear that
local food production is critically important in light of the fact that
we import 85 percent of the food we eat and that we have 10 days or
less of food on the shelves.”
“The important point is that we need to talk about and look at the
bigger picture to understand how best to move forward in light of this
island’s unique local circumstances. The bottom line is that we can do
a lot better in maximizing our sustainable use of materials and energy
than we’re doing now,” Chertow said.
This work is not new.
The Kohala Center and its university partners have been working with
island experts, especially those in the County’s Division of Research
and Development, on resource allocation and consumption issues on
Hawaii Island since February 2007.
For example, the county Energy Sustainability Plan showed the growth
in fossil fuel consumption between 2007 and 2030 could largely be
eliminated through efficiencies.
Hamabata gives more examples of the cross-sector linkages-the
Department of Water Supply is the largest consumer of electrical power
in the county government because of the need to pump water; thus,
fixing leaks not only conserves a precious resource (potable water) but
also reduces the consumption of electricity, which in turn reduces the
island consumption of fossil fuels.
“What this project will do is allow leaders and residents to see
these interlinkages. When the project develops the capacity to build
scenarios rapidly, using GIS technology, leaders and residents can
actually visualize what will happen, given the choices they are about
to make. This is all useful and practical stuff. It just makes very
accessible useful information and analyses from independent sources,”
Hamabata said. “How much better can this get?”
Among other things, the long-term project will generate comparative
scenarios-for example, heavy biofuel development versus local food
production-which will help stakeholders visualize which futures they
want, and which futures they don’t want. These analyses will be of
immediate use to the county, but the project will have global benefits
as well.
By addressing the concerns of island residents, the regular
gathering and analysis of data will-over the years-lead to significant
understanding of the complex interaction between human and natural
systems. Thus, the resolution of Hawaii Island’s local challenges will
have global impact. Indeed, this project positions Hawaii Island as a
global knowledge resource.
Existing long-term projects such as the Hubbard Brook research site
in New Hampshire in which Yale has been deeply involved and Hawaii
Island’s own Mauna Loa CO2measurement facility have been essential for
global understanding of environmental phenomena such as acid rain and
climate change.
The Hawaii study will add social and cultural depth to the research
on natural systems already underway on the island, as well as provide a
platform for the synthesis and integration of hundreds of ongoing
studies.
Hawaii is a perfect location for a system-wide project-as an
intricate, diverse, urban-rural environment, it contains the full
complexity of human-natural interactions, but it is a small and bounded
environment, allowing scientists to track those interactions in real
time.
The ongoing work is projected to cost between $150,000 and $300,000
a year. The Kohala Center and its university partners continue to raise
funds for the project.
In addition to the National Science Foundation $145,346 grant, funds
will also be raised from national and international research agencies
and private foundations.
— Find out more:
www.kohalacenter.org